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Eating Bagels the NYC Way: A Delicious Experience

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Bagels

New York City is famous for many things, and bagels are definitely one of them. Eating a bagel the NYC way is not just about enjoying a delicious breakfast treat; it’s an experience. From the way it’s prepared to the way it’s served, there are certain traditions and customs that make the NYC bagel unique. In this article, we’ll explore how to eat a bagel the NYC way.

Choosing the Perfect Bagel

The first step to eating a bagel the NYC way is to choose the perfect bagel. New York-style bagels are boiled before being baked, which gives them a denser texture and a chewier crust. There are many different types of bagels to choose from, including plain, sesame, poppy seed, and everything bagels. Each type of bagel has its own unique flavor, so it’s important to choose one that suits your taste preferences.

Related: The 5 Best Bagels in NYC in 2023

Preparing Your Bagel

Once you’ve chosen your bagel, the next step is to prepare it. In NYC, bagels are typically sliced in half horizontally and toasted. Some people prefer their bagels toasted lightly, while others like them well done. It’s all a matter of personal preference. Once the bagel is toasted, it’s ready to be filled with your favorite toppings.

Toppings and Spreads

Bagels are often served with a variety of toppings and spreads. Some of the most popular toppings include cream cheese, lox, capers, red onion, tomato, and cucumber. Cream cheese is the most common spread for bagels, and it comes in many different flavors. Lox, which is thinly sliced smoked salmon, is also a popular topping for bagels. It’s usually served with cream cheese, capers, and red onion.

Eating Your Bagel

Now that your bagel is prepared and topped with your favorite spreads and toppings, it’s time to eat it. The NYC way to eat a bagel is to take small bites from the top of the bagel down to the bottom. This allows you to savor each bite and enjoy the different flavors and textures of the toppings and the bagel itself.

In conclusion, eating a bagel the NYC way is an experience that everyone should try at least once. From choosing the perfect bagel to preparing it with your favorite toppings and spreads, to savoring each delicious bite, there’s nothing quite like a New York-style bagel. Whether you’re a local or a visitor to the city, be sure to try an NYC bagel and enjoy it the way the locals do.

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Written by Iornienge Sunday Aondorumun

Iornienge Sunday Aondorumun is a senior reporter for New York Newbie. He is passionate about showcasing the best of New York City, from its diverse food scene and vibrant entertainment offerings to the must-see sights and experiences. With his in-depth knowledge and engaging writing style, Iornienge provides readers with an insider's view of what makes New York one of the world's most exciting cities.

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